Hello. Thank you for the last order of rib-eyes. They were amazing. So amazing, that in fact many of our friends and dinner guests are interested in pursuing a bulk order. Thank you.Chris.Battleford, Saskatchewan

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Pat McCarthy at Kobe Classic Beef will be attending the Food&HotelAsia Asia on April 8 – 11, 2014 in Singapore at Singapore Expo Canada Pavilion Hall 6. Visit us if you are in town!

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Wagyu Canada Inc (Kobe Classic Beef) represented by Pat McCarthy and Kim McCarthy will be exhibiting at the CRFA Show on March 2 to 4, 2014 to be held in Direct Energy Centre Exhibition Place Toronto, Ontario Booth No: 405.

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Kobe Classic founders, Pat McCarthy and Kim McCarthy, will be attending the Gulfood 2014 on February 23 to 27, 2014 at Dubai World Trade Centre in Dubai, United Arab Emirates, Booth No: S1-L33

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Next time you are planning to serve your favorite meat pie, try using our Wagyu “Kobe Classic” Ground Beef. The juicy, flavorful grind will enhance your already special recipe The outcome… An extraordinary, mouth watering eating experience.

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Pat McCarthy will be attending the SIAL Middle East 2013 on November 24 to 26, 2013 in ADNEC, Abu Dhabi, United Arab Emirates, Booth No: F75. Please call us 1-877-672-5623 (Toll free) – during business hours (8 AM to 3 PM) on Alberta time,  or send us an email for any questions.

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Pat McCarthy will be attending the FHC China 2013 on November 13 and 14, 2013 in Shanghai New International Expo Centre (SNIEC), China Booth No: 3CD12. Please call us 1-877-672-5623 (Toll free) – during business hours (8 AM to 3 PM) on Alberta time,  or send us an email for any questions.

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Kobe Classic Beef Inc represented by Pat McCarthy will be exhibiting at the Delicious Food Show on October 25-27, 2013 in Better Living Centre Toronto Booth 829. Please call us 1-877-672-5623 (Toll free) – during business hours (8 AM to 3 PM) on Alberta time,  or send us an email for any questions.            

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Kobe Classic Beef was recently featured in the Local Experts Answer your Questions section of the The Camrose Booster. Read the article below explaining why using Kobe Classic Beef makes a a burger stand out from the crowd. Full article text: What makes your hamburger so different from all the others? It isn’t just one thing [...]

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Pat McCarthy will be attending the Food Expo 2013 on August 15 – 16, 2013 in Hong Kong Convention and Exhibition Centre Booth 3C-C14. Please call us 1-877-672-5623 (Toll free) – during business hours (8 AM to 3 PM) on Alberta time,  or send us an email for any questions.

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